15 popular and delicious taco toppings for your taco bar

Authentic Mexican cuisine offers a diverse range of colours and flavours. As it heavily relies on indigenous staples, such as beans, chilli peppers, and maize, its dishes are often described as fresh and fun but spicy and delicious. 

Among the many popular dishes that exemplify authentic Mexican cuisine, tacos are, without a doubt, the initial answer. It celebrates the country’s food and tradition, thus explaining its years of popularity across the globe. 

If pizza is one of the national points of pride of Italy, then Mexico has tacos. Like the former, tacos are blank canvases that may be used in a variety of ways. Meaning, they are the ideal meals where you can pile up all of your favourite Mexican condiments and spices, such as the following 15 examples on this page. See and get an idea of which among them could be your preferred choices the next time you visit Nuvo Restaurant. 

  1. Ground meat

Of course, you must begin with the primary ingredient: some meaty deliciousness, ranging from seasoned ground beef, pig, chicken, or even fish fillet.

  1. Shredded cheese

Cheese is a must-have ingredient in practically every recipe from around the world. With its wonderful, creamy tartness texture, it compliments and amplifies the meaty and vegetable flavours of tacos.

  1. Guacamole

Guacamole is a creamy avocado concoction with onion, garlic, chillies, lime juice, and an enticing variety of mixed spices. It’s a delectable dip that may be served with nachos or spread on burritos, tacos, and toast.

  1. Cilantro

Along with lettuce and/or cabbage, cilantro is another adaptable ingredient that provides superb herb flavour and colour.

  1. Refried beans

If you’re having vegetarian visitors over, refried beans are a terrific substitute for ground beef.

  1. Tomatoes

Despite what the general population thinks, tomatoes are fruits and not vegetables. These lovely reds contain sweet and juicy elements that will make your taco experience even better.

  1. Lettuce and/or cabbage

These leafy veggies add health benefits to your crunchy and delicious tacos. 

  1. Salsa

Salsa is a traditional Mexican sauce prepared with tomato, onion, and cilantro. It has a bright, zesty flavour that goes well with ground pork and refried beans.

  1. Sour cream

Sour cream is a rich and versatile dressing. Its touch of creamy and sourness enhances the entire flavour of your taco ingredients.

  1. Pico de gallo

If you like salsa, you won’t be disappointed with this pico de gallo. However, because it is chunkier and creamier, it is also known as salsa fresca.

  1. Rice

Rice is your greatest topping alternative if you’re feeding a large group of people. This starch is so filling that it will have your guests feeling satisfied and pleased in no time.

  1. Hot sauce

To all the hot sauce lovers out there, any spicy condiment is a great addition for a nice kick to your tacos. 

  1. Grilled corn

This versatile veggie gives your taco toppings sweet and crunchy elements.

  1. Black olives

Bring some meaty and earthy goodness to your tacos with ripe black olives. 

  1. Sliced avocados

Sliced avocados are for the taco days when you are just too lazy to whip out some guacamole.

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